By James Halliday, Wine Columist
Extract taken from The Weekend Australian Magazine 27th April 2019
The vines are planted at the estate on Bowral in the Southern Highlands. This has the particular white pepper nuances allied with grapefruit and apple. Its fruit/acid balance is extract, the length following as a matter of course on the bright, long palate. 13% Alcohol, screwcap , drink till 2028.